We’re looking for a passionate foodie to join the Kosta’s kitchen team! If you love creating easy, delicious food and want to build your kitchen skills, this could be the perfect fit.
What You’ll Be Doing:
- Prepare food items according to hygiene and safety standards.
- Prepare food items according to recipe standards.
- Clean all equipment and tools used to prepare food items.
- Controlling all food items, including portion control on the menu.
- Maintaining kitchen & assisting store manager with daily & weekly ordering
What You’ll Need:
- Have at least 1 year experience in the kitchen.
- Fully understand how consistency and reliability are key requirements.
- Maintain a solid sense of urgency, good MIS EN PLACE and attention to detail.
- Communicate, clearly, professionally and concisely.
- Full working rights
- Available Monday to Friday.
What We Offer:
- Daytime hours only Monday - Friday
- Competitive salary with career growth potential
- Free staff lunch and other advantages
- Career development and learning opportunities
- Fun, passionate, supportive team
- Full time employment
Pay: $66,800.00 – $107,000.00 per year
Work Location: In person
📌 Head Chef/Kitchen Manager (Sydney)
🏢 Kosta's Takeaway Circular Quay
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.