Yarraville, VIC 3013, Full Time, Hospitality
Vacancy Listing Dates 5/11/2026 to 3/12/2026
Please Quote Reference Number 19173

- Skilled Chef required
- Full time opportunity
- Join the team at Willy Pizza & Grill Pty Ltd

About Willy's Pizza N Grill

Great food starts with great people!! And we seek for someone who enjoys flavours, creativity and takes pride in their cooking as much as we do.

We are locally owned restaurant, serving quality and comfort food with fresh ingredients, specialised menu, house made sauces, complimentary dishes and signature spices. The job opportunity at Willy's Pizza N Grill, is a rare opportunity to work close with a highly experienced and qualified owner operator, who is also an accomplished Chef.

We are committed to support growth and professional development of our team members, encouraging their ideas, menu input and creating new recipes. We appreciate talent and imagination and will provide you with resources to grow and experiment with your ideas and hands on experience.

We are a developing business, seeking to grow and expand ourselves in the local market and mark a stronger presence.

We seek a full time Chef with:

- Certificate III in Commercial Cookery or equivalent trade.
- At least one year experience in the professional kitchen preferably in pizza making




- Established knowledge of dough preparation and fermentation process.
- Established knowledge of food quality control and hygiene practices.
- Ability to handle quality food preparation and presentation in busy times.
- High levels of dedication and enthusiasm for food preparation and exploration.
- Ability to work independently as well as collaborate with the team to maintain high standards of food preparation and customer satisfaction.
- Seek a work life balance, with a supportive work environment.

Duties and Responsibilities:

- Understand dough preparation, prolong fermentation, sauce and ingredient preparation.
- Plan, prepare and cook gourmet pizzas, specialised pastas and other dishes using fresh ingredients and established recipes.
- Assist in developing recent menus, key recipe changes and seasonal menu.
- Monitor food storage, rotations temperature control and safety regulations.
- Monitor food presentation, quality and hygiene.
- Plan financial budget, maintain inventory and food stocks.
- Train and supervise kitchen staff
- Supervise and establish consistency in kitchen operations.

A salary of $80,000 - $82,000 + superannuation will be offered to the successful candidate.

Apply now through our online application form.

📌 Chef (Melbourne)
🏢 Willy Pizza & Grill
📍 Melbourne