Junior Bakery Assistant 16-18yr old, required for customer service, slicing and bagging bread products, stock rotation and filling stations, general cleaning, helping senior close store, coffee making. Preparation of some bakery items. Must be available at least one day of weekend and weekdays, 4/5 shifts per week, hours will range be an average of 16 to 20hrs but can be more when covering for other staff. . Starts can be from 7am and finish is at 5.30pm.