Rare opportunity to lead one of Melbourne's most intimate and considered wine bar experiences. Position: Permanent Full Time Hours: Strict 38 hours per week

Salary:
$85,000 + $10k tips + Super + perks Roster: 38 Hour week Includes 1 admin day + minimum three 2am closing shifts per week (Friday–Saturday evenings essential) Start Date: As soon as the right candidate is able. bijou is a small, highly considered venue focused on quality service and a curated wine and spirits offering. While primarily an on-premise bar, the business also includes a robust takeaway component + online sales Launched 2026. bijou is part of the Vespertine Group, established in 1997 with Gin Palace
one of Melbourne's original laneway cocktail bars. The group also includes Bar Ampere and Black Kite Commune. Each venue has a distinct identity, but all share a commitment to thoughtful service, robust culture, and high-quality guest experiences. We're a people-focused business that values stability, growth, and a supportive working environment.
Staff meals and group discounts
Ongoing professional development (internal and external)
A genuinely inclusive and supportive team culture

About the role




You will be responsible for the day-to-day operation of bijou, leading a small team of approximately five staff (including one full-time and one part-time supervisor).

Key responsibilities
include: Overseeing daily service and operational standards Managing wine and liquor purchasing and maintaining a considered, unique and quality range Leading, supporting and developing your team Maintaining high standards of guest experience and service Contributing to weekly reporting and business performance reviews Skills & experience Minimum 3 years' experience in wine-focused service (restaurant or wine bar) Minimum 2 years in a management role with direct reports Management experience must be within the hospitality industry Strong knowledge of wine and spirits, with a genuine interest in continued learning Excellent communication skills across staff, guests, and stakeholders Ability to engage guests in an approachable, inclusive way Robust organisational skills and attention to detail Proficiency in Excel and Google Workspace Permanent residency required for this position Bonus
Experience with IMPOS
Experience with Shopify

📌 Sommelier/venue Manager Melbourne (Australia)
🏢 Bijou Bottle Store
📍 Australia