Pastry Chef: Viennoiserie Brisbane

Pastry Chef: Viennoiserie Brisbane

04 Nov
|
Jocelyn's Provisions
|
Brisbane

04 Nov

Jocelyn's Provisions

Brisbane

Chouquette Current Farm is a well-established bakery renowned for croissants, cakes and breads, now hiring a Pastry Chef / Pastry Cook / Tourier for full time or part time hours.

We value excellence in customer service, quality patisserie, and a warm, friendly team culture where staff are looked after. Ideal candidates have pastry laminations experience and a genuine passion for high-quality bakery products, with weekend availability for shifts 6am–2pm.
J-18808-Ljbffr

📌 Pastry Chef: Viennoiserie Brisbane
🏢 Jocelyn's Provisions
📍 Brisbane

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