Seeking experienced waitstaff and bar staff for full-time and casual positions.
Waitstaff
Minimum 3 years’ à la carte experience.
Confident carrying 3 plates, serving drinks by tray and managing an 8-table section.
Keep your tips! staff making between $300 to $1000 tips per week
Bar Staff
Minimum 2 years’ barista or cocktail experience.
Must be 18 or older.
All Applicants
Well presented, with strong communication skills and attention to detail.
Available for lunch and dinner shifts across a versatile roster.
Currently living on the Gold Coast with unrestricted Australian work rights. No relocation applicants.
What We Offer
A great working workplace with a friendly, supportive team.
Flexible rosters—you don’t have to work every weekend.
Room to grow across multiple venues.
Prospects to transfer between venues if you move.
Staff discounts and weekly competitions.
Apply today with your resume and a brief cover letter.