Hotel Federal is seeking a Full time Qualified Chef with an apprentice pathway for the right candidate in Tasmania. You will work in a brand-recent kitchen, delivering a diverse menu with high standards and support from a strong kitchen team.
Ideal applicants hold a Certificate III in Commercial Cookery (or are pursuing it as an apprentice) and thrive in a fast-paced environment with excellent communication. Transport reliability is required.
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📌 Brand New Kitchen Chef — Full Time, Diverse Menu, Team First Devonport
🏢 Central Restaurant
📍 Devonport
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