03 Nov
|
Recognized
|
Australia
03 Nov
Recognized
Australia
Seagrass Boutique Hospitality Groups in Sydney is seeking a Brand Food Manager for 6 Head to lead food strategy across brand kitchens.
You will guide menu development, standards, and chef leadership to deliver consistent, high-quality experiences.You will manage product development plans, research trends, and collaborate with procurement and BOH/FOH teams to ensure budget targets are met and food safety is upheld.
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📌 Brand Food Manager: Menu Innovation & Team Leadership Sydney (Australia)
🏢 Recognized
📍 Australia