About the role

Mondo Di Pasta & Pizza at QV is looking for a passionate and experienced Pizza Chef to join our kitchen team. We are opening a new venue end of November, there will be a sponsorship opportunity after 6 months for the right person. We are looking for someone who takes pride in their craft, understands quality pizza making, and can consistently produce great pizzas in a fast-paced kitchen setting.

Hands-on experience stretching pizza dough by hand is essential. We are looking for a chef who is confident handling dough, understands proper stretching techniques, and can deliver consistent results during busy service.

Key responsibilities

- Hand-stretch pizza dough confidently and consistently.

- Prepare and handle pizza dough with an understanding of fermentation and dough quality.

- Prepare fresh ingredients and maintain high food quality standards.

- Cook and finish pizzas to a consistently high standard.

- Maintain a clean, organized and well-presented workstation.





- Work efficiently during busy service periods as part of a supportive kitchen team.

- Follow food safety, hygiene and kitchen procedures.

About you

- Previous experience working as a Pizza Chef or in a similar role.

- Confident with hand-stretching pizza dough — this is a must.

- Strong understanding of pizza preparation, cooking and service.

- Reliable, punctual and able to work well under pressure.

- A team player with a positive attitude and attention to detail.

- Flexible availability, including evenings and weekends.

Benefits

- Fulltime employment with approximately 38 to 40 hours per week to start.

- Additional hours as business picks up over summer.

- A supportive kitchen environment.

- An opportunity to develop your skills and grow with the business.

- Competitive hourly rates based on experience, in line with applicable award requirements.

📌 Pizza Chef (Melbourne)
🏢 Mondo Di Pasta u0026 Pizza
📍 Melbourne