Wood-Fired Pizza Chef — Grow into Junior Sous Chef (Melbourne)

Wood-Fired Pizza Chef — Grow into Junior Sous Chef (Melbourne)

04 Nov
|
Australian Venue
|
Melbourne

04 Nov

Australian Venue

Melbourne

Australian Venue in Melbourne is seeking a hands-on Wood-Fired Pizza Chef / Chef de Partie who thrives in a rapid-paced kitchen and is eager to grow into a Junior Sous Chef. You will lead a pizza section, refine dough techniques, and contribute to a high-visibility dining experience near the beachside hotel setting.

You’ll work closely with Grant Smillie and the Marmont Executive Chef from We Are Your Friends, shaping the future of one of Melbourne’s iconic hospitality venues while accessing

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📌 Wood-Fired Pizza Chef — Grow into Junior Sous Chef (Melbourne)
🏢 Australian Venue
📍 Melbourne

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