Smoked on Depot in Dubbo, NSW, is seeking an experienced Head Chef to lead daily kitchen operations, ensure high-quality smoked meats and sides, and manage food costs. You will plan menus, supervise kitchen staff and coordinate with the owner on growth opportunities while delivering exceptional service.
The role requires a recognised commercial cookery qualification, proven leadership in a busy kitchen, and a versatile full-time roster including evenings and weekends.
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📌 Lead BBQ Kitchen Chef — Flexible Schedule + Events (Dubbo)
🏢 Smoked on Depot
📍 Dubbo
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