We are looking for a passionate and motivated full-time Chef. We are offering an immediate start for the right person with no evening working hours.

The Zouki Group is a national privately owned company running Cafes located within major hospitals across Australia. Zouki prides itself in providing high quality food and service.

Job Benefits
_ Predominantly Monday to Friday, some weekend work is required_
Morning hours

Responsibilities
_ Follow the food preparation process and any other relative activities as per the guidelines_
Follow rotational menus with recent or existing culinary creations ensuring the variety, quality and portion sizes of the servings
_ Prepare and “polish” dishes before they reach the customer_
Maintain high standards in organizing and keeping the stations clean at all times
_ Maintain HACCP records_




Comply with nutrition and sanitation regulations and safety standards
_ Foster a climate of cooperation and respect between co-workers_

Requirements and skills
_ At least 1 year of experience in the similar role_

_ Minimum diploma qualification in hospitality management _
Manage to cook dishes by following recipes in timely manner
_ Good communication skills_
Knowledge of international cuisines and ability to follow recipes
_ Experience to work with modern kitchen equipment_
Culinary related education or certificate
_ Vaccinated against Covid 19_

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

📌 Chef (Garran)
🏢 Zouki ACT
📍 Garran