Opal Health Care is seeking a Head Chef for Carlingford Greens Care Community in Sydney's north-west. You will lead a kitchen team to deliver nutritious, seasonal menus that meet residents' needs and preferences.
Role focuses on food safety, budget management, stock control, and creating a dining experience that enhances residents' quality of life. A Certificate IV in Commercial Cookery and a Food Safety Supervisor Certificate are required, with visas sponsorship available for eligible candidates.
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📌 Daytime Head Chef – Lead Kitchen & Seasonal Menus Carlingford (Australia)
🏢 Opal HealthCare
📍 Australia
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