03 Nov
|
Lagotto Fitzroy North
|
Yarra Junction
03 Nov
Lagotto Fitzroy North
Yarra Junction
Lagotto, an established Italian restaurant in Melbourne, is seeking a motivated Chef de Partie with robust pastry experience. The role focuses on pastry, desserts and bread production, including house-made focaccia.
You will take ownership of the pastry section, craft seasonal desserts and work in a quick-paced kitchen with a team-oriented team. The ideal candidate has 1–2 years in pastry, a passion for high-quality desserts and the ability to contribute to the dessert menu.
J-18808-Ljbffr
📌 Pastry & Bread Chef De Partie — Creative Desserts Yarra Junction
🏢 Lagotto Fitzroy North
📍 Yarra Junction