Casual position available!
An exciting opportunity exists for a cook to join our kitchen brigade with world class facilities!
Reporting to the Head Chef, the roles will create memorable dining experiences, with consistency in flavour and a variety of offerings.
The role will create memorable dining experiences, with consistency in flavour and a variety of offerings.
Perks : Duty Meals provided Free onsite parking / 1 min walk from Hurstville station Roster provided 2 weeks in advance A supportive and fun environment.
Working with experienced Chefs who genuinely like to see people grow professionally.
Development opportunities to move through the ranks (we like to promote within!) Scope of the role: Will be working across different meal services including conferencing, banquets, buffet, a la carte Working as part of a small team of professionals Skills experience: Cert III Commercial Cookery Minimum 2yrs experience in a restaurant Food Safety Certification.
Excellent communicator.
Flexibility to work around a varying roster Willingness to learn different sections cuisines.
Has a high level of personal morale and appearance.
A positive and calm attitude We look forward to you being part of our story.

📌 Cook (Sydney)
🏢 Alt Hospitality Group
📍 Sydney