Chef

$32.14 per hour + benefits | Permanent Part-Time
Lane Cove location
Consistent weekend roster
Additional weekday AM/PM shifts available
Supportive kitchen team environment

Availability to work both Saturday and Sunday is essential for this role.

Everything we do is motivated by excellence served with care. We believe the best way to create meaningful experiences for residents is to invest in our people through training, development and recognition. That's the Morrison difference.

Why You'll Love This Role

Join a supportive kitchen team where you'll prepare nutritious meals that residents look forward to every day while working a consistent weekend roster.

What You'll Be Doing
Prepare, cook and serve meals in line with menu and dietary requirements
Follow food safety, hygiene and workplace health procedures
Maintain food safety documentation and compliance standards
Manage stock control and stock rotation
Support productive kitchen operations and minimise waste




Contribute to a positive dining experience for residents

What You'll Bring
Previous experience as a Chef or Cook within hospitality, healthcare or aged care
Robust knowledge of food hygiene and food safety practices
Excellent organisation and time management skills
Ability to work independently and as part of a team
Commitment to maintaining a safe and positive workplace culture
National Police Check (or willingness to obtain one)
Availability to work both Saturday and Sunday

What's In It For You?
Permanent part-time employment
Consistent weekend roster
Additional weekday shifts available
Ongoing training and development opportunities
Internal transfer opportunities across Compass Group
Access to 100+ retail discounts and employee perks
Supportive and inclusive team environment

📌 Chef North Sydney
🏢 Compass Group Australia
📍 North Sydney