02 Nov
|
Sofitel
|
Gold Coast
02 Nov
Sofitel
Gold Coast
Sofitel Gold Coast Broadbeach is seeking a passionate Commis Chef to contribute to exceptional gastronomic experiences.
You will collaborate with the Executive Chef and broader F&B; team, preparing and presenting dishes with precision, supporting mise en place, and maintaining HACCP hygiene in a quick-paced setting.The role emphasizes teamwork, creativity and discipline, with prospects for ongoing culinary training and career development within a renowned luxury hotel on the Gold Coast.
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📌 Commis Chef Luxury Hotel Kitchen, Training & Growth Gold Coast
🏢 Sofitel
📍 Gold Coast