Pastry Chef de Partie — Coastal Resort Desserts & Growth (Cape Schanck)

Pastry Chef de Partie — Coastal Resort Desserts & Growth (Cape Schanck)

03 Nov
|
RACV
|
Cape Schanck

03 Nov

RACV

Cape Schanck

RACV Cape Schanck Resort is seeking a passionate Pastry Chef de Partie to join our culinary team on a permanent part time basis.

Reporting to the Chef de Cuisine, you'll produce high-quality desserts, pastries and baked goods across our restaurants, conferencing and events, while upholding food safety and teamwork in a stunning coastal setting.

You'll mentor apprentices and contribute to continuous improvement initiatives in a premium resort environment.

#J-18808-Ljbffr

📌 Pastry Chef de Partie — Coastal Resort Desserts & Growth (Cape Schanck)
🏢 RACV
📍 Cape Schanck

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