Description

Job: Back of house. Location Elizabeth City Centre Type: Casual. Time: 6am starts. Full training will be provided. Job description: As a Back of House Team Member, you will be the engine of our kitchen. Your primary focus will be high-quality meal preparation, including: Prepping fresh ingredients (chopping vegetables, preparing salads, marinating meats). Following precise brand recipes and make-guides to maintain exceptional standards. Maintaining a clean, safe, and hygienic food prep station. Kitchen hand. What We Are Looking For Punctual, reliable, trustworthy. Knife Skills: Experience using commercial-grade knives and kitchen equipment. Attention to Detail: Proven ability to follow recipes and food presentation guidelines strictly. Efficiency & Time Management: Ability to thrive and manage tasks effectively in a fast-paced environment. Team Player: A robust work ethic with the flexibility to work independently or alongside a small team. Food Safety Standards: A solid understanding of proper food safety and hygiene practices.

📌 Back Of House (Elizabeth)
🏢 Ujaval
📍 Elizabeth