Job Description The Cottage Balmain is hiring a full time cook with solid kitchen experience to work across lunch and dinner services under our sous chefs. You'll learn our menu, cook to a high standard, and contribute to a calm, efficient kitchen. No formal trade certificate required; availability across weekends and full Australian working rights are essential. We foster hands-on training from senior chefs, staff meals on shift, and a shared tips pool.
📌 Line Cook: Hands-on Training, Tips & Weekend Shifts (New South Wales)
🏢 The Cottage Bar & Kitchen
📍 New South Wales
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