About Us

Bakers Delight is one of Australia's most recognised bakery brands, known for producing fresh, high-quality bread and baked goods daily. At our whitford bakery in Western Australia, we take pride in delivering freshly baked products to our local community while maintaining high standards of quality, food safety and customer satisfaction.

We are currently seeking a skilled and enthusiastic Baker to join our team on a full-time basis. The successful candidate will contribute to our daily bakery operations, ensuring consistent product quality, efficient production and a safe working environment.

Key Responsibilities

· Prepare and bake a variety of fresh breads, rolls, buns and other bakery products in accordance with established recipes and quality standards.

· Measure and combine ingredients, checking the freshness and quality of raw materials before commencing production.

· Mix, knead, divide, shape and proof dough to achieve the required texture, consistency and finish.

· Operate and monitor bakery ovens, mixers, dough dividers, moulders and other production equipment.

· Adjust oven temperatures, baking times and production processes to ensure products are baked consistently and meet quality expectations.

· Organise and coordinate daily baking activities, including dough preparation, oven loading, baking, cooling and presentation of finished products.

· Prepare fillings, toppings and glazes for selected bakery products as required.

· Inspect and maintain the cleanliness of workstations, utensils, baking trays and production equipment in accordance with food safety and workplace health and safety requirements.

· Monitor ingredient usage, assist with stock rotation and minimise wastage during daily production.





· Support and guide apprentice bakers and bakery assistants in maintaining effective production and consistent product standards.

· Work collaboratively with the bakery team to meet daily production targets and customer demand.

Skills and Experience

To be considered for this position, applicants should demonstrate:

· A relevant qualification in Baking or a related field, or equivalent practical industry experience.

· At least 1–2 years of relevant work experience in a commercial bakery or similar professional baking environment.

· Practical knowledge of bread preparation, dough handling, proofing and baking techniques.

· Ability to operate commercial baking equipment safely and efficiently.

· Sound understanding of food hygiene, sanitation and workplace safety procedures.

· Good organisational and time-management skills, with the ability to work effectively in a fast-paced production environment.

· Attention to detail and a commitment to maintaining consistent product quality.

· Ability to work independently and as part of a team.

What We Offer

· Full-time employment with a salary of $80,000–$85,000 per annum, plus superannuation.

· A supportive and collaborative bakery team.

· Opportunities to further develop professional baking skills.

· An established workplace with structured production processes and quality standards.

Working Arrangements

This is a full-time position based at Bakers Delight Whitford, WA 6025. Applicants must be available to work midnight shifts early morning shifts, weekends and public holidays as required by the bakery's production schedule.

How to Apply

If you are a motivated Baker who takes pride in producing fresh, quality baked goods, we encourage you to apply.

Please submit your current resume outlining your relevant qualifications, baking experience and employment history.

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

📌 baker (Hillarys)
🏢 J and l baking
📍 Hillarys