Most chicken shops cook on gas and hold food under a heat lamp. We don't.

At Char'd, every chicken is marinated for 48 hours, cooked over real charcoal, and nothing sits longer than 15 minutes. It's why our regulars keep coming back. Our St Clair store is busy, and we're looking for front counter crew who take the same pride in the front as our cooks take in the fire.

What you'll do

- Take orders and handle payments, fast and accurate

- Know the menu well enough to recommend meals and sides with confidence

- Pack every order right, the first time

- Keep the counter, dining area and fridges clean and stocked

- Handle the Friday-night rush without losing your cool

- Look after our regulars

You'll fit in if you

- Smile when it's busy, not just when it's quiet

- Show up on time, every time





- Move rapid and notice the details

- Take feedback and get better every shift

You don't need experience. You need a can-do attitude, and we'll teach you the rest.

Why work at Char'd

- Join a growing Sydney brand: three stores and growing

- We promote from within. Our best crew become shift leads, then supervisors

- Proper training from day one. No getting thrown in the deep end

- Staff discounts

How to apply

Hit apply and answer the quick questions. Shortlisted applicants will be invited in for a chat and a paid trial shift.

Job Types: Full-time, Part-time, Casual

Work Location: In person

📌 Front Counter Team Member (Part-Time) (Saint Clair)
🏢 Chard Charcoal Chicken
📍 Saint Clair