Waitstaff / Host – Tokyo Bird, Surry Hills Tokyo Bird is a cocktail and whisky bar in the heart of Surry Hills, known for our Japanese-inspired drinks and one of Sydney’s best selections of Japanese whisky. We’re on the lookout for a waitstaff/host to join our team. We want someone who’s passionate about hospitality, quick on their feet, and thrives in a busy, guest-focused environment. You’ll work closely with the venue manager and be a key part of delivering an excellent guest experience. Your role will include:
Greeting and hosting guests at the door
Managing bookings and handling on-the-night changes
Taking orders and processing payments
Running food and drinks to tables
Resetting and preparing tables between guests
Supporting opening and closing procedures on the floor What we’re looking for:
Valid RSA
Availability on Friday and Saturday nights
Strong product knowledge of alcoholic beverages
Confident carrying trays and serving drinks
Comfortable engaging with guests and upselling You’ll thrive in this role if you have:




2+ years’ experience in a rapid-paced bar or restaurant
Initiative and the ability to think two steps ahead
A knack for multitasking and staying calm under pressure Shifts are available now—if you’re ready to bring excellent energy and genuine hospitality to Tokyo Bird, we’d love to hear from you

Job Type
Part-time Pay: $27.08 – $40.62 per hour

Advantages:
Employee discount
Professional development assistance Application Question(s):
Do you have experience as a door host managing bookings and walk-ins?
Are you available every Friday/Saturday night?
Name three different brands of vodka
If you have an unhappy customer who speaks to you about food/drinks that is taking too long, how do you handle this situation?

Experience:
Restaurant: 1 year (Required) Licence/Certification:
RSA (Required) Work Authorisation:
Australia (Required) Work

Location:
In person

📌 Waitstaff @ Cocktail Whisky Bar Surry Hills
🏢 Tokyo Bird
📍 Surry Hills