Airport Sous Chef — Two Johns Taphouse, Melbourne (Australia)

Airport Sous Chef — Two Johns Taphouse, Melbourne (Australia)

02 Nov
|
SSP Australia
|
Australia

02 Nov

SSP Australia

Australia

SSP Australia seeks a Sous Chef for Two Johns Taphouse at Melbourne Airport T4. The role involves leading the kitchen team, upholding high culinary standards and ensuring smooth operations in a refurbished airport dining precinct.

You will work closely with the Head Chef, drive team development, and maintain strict food safety and presentation standards in a energetic hospitality setting.

📌 Airport Sous Chef — Two Johns Taphouse, Melbourne (Australia)
🏢 SSP Australia
📍 Australia

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