Waitstaff / Venue Host – Bancho Bar @ Haymarket *10 Thomas Lane, Haymarket NSW 2000
About Bancho Bar: Bancho Bar is an intimate, high-energy cocktail and whisky bar hidden in the heart of Haymarket’s Chinatown. We take pride in delivering top-tier hospitality, exceptional service, and showcasing one of Sydney’s largest selections of Japanese whisky alongside bespoke craft cocktails. We are looking for energetic, guest-focused Waitstaff / Hosts to join our floor team. If you thrive in a fast-paced workplace, love outstanding drinks, and are passionate about delivering memorable night-out experiences, we’d love to hear from you. What You’ll Do:
Welcome and seat guests with warmth and efficiency.
Manage floor bookings, walk-ins, and seating flow during peak hours.
Take orders, run cocktails and food, and process payments accurately.
Maintain excellent table presentation and rapid turnarounds.
Assist with opening and late-night floor reset procedures. What We’re Looking For:
RSA: Current NSW Responsible Service of Alcohol card (essential).
Availability: Friday and Saturday evenings are required (shifts run between 5 PM and 1 AM).
Skills:
Confidence carrying tray service,



handling busy floor shifts, and multi-tasking under pressure.
Service Mindset: Strong interpersonal skills with the confidence to recommend drinks and upsell menu offerings. Preferred

Experience:
2+ years in a fast-paced bar, restaurant, or cocktail venue.
Sound knowledge of spirits, cocktails, or Japanese whisky (a major bonus, though training is provided).
Strong initiative and attention to detail.

What We Offer
Pay: Award rates (starting from $27.08–$40.62/hour
evening/weekend loadings and tips).
Shift Types: Part-Time
Perks: Strong team culture, ongoing beverage/spirits education, and structured floor training.
Immediate Start: Shifts available right away. To Apply: If you’re ready to bring energy and professionalism to Bancho Bar, submit your resume via Indeed today. We look forward to meeting you

Job Type
Part-time Pay: $27.08 – $40.62 per hour

Advantages:
Professional development assistance

Experience:
Restaurant: 1 year (Required) Licence/Certification:
RSA (Required) Work

Location:
In person

📌 Waitstaff / Venue Host – Cocktail & Whisky Bar Haymarket
🏢 Bancho Bar
📍 Haymarket