Courtyard by Marriott – West Melbourne VIC is seeking a dedicated Commis Chef to join our kitchen team. The role involves preparing and cooking foods according to recipes and quality standards, operating various kitchen equipment, and ensuring HACCP compliance and sanitation throughout the shift.
You will work as part of a team to maintain high food safety standards, assist in mise en place, and support senior chefs with daily kitchen operations in a quick-paced setting.
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📌 Junior Chef: Prep, Cook & Kitchen Precision Melbourne (Australia)
🏢 Courtyard by Marriott
📍 Australia
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