Taylor's Bakehouse in Sorell TAS is seeking a junior apprentice with no experience required. In office training will be provided, and you will learn bakery fundamentals while you work.
Expect early starts around 2am and finish by 10am as production ramps up in a busy bakery workplace. This entry-level role offers hands-on training, supportive teammates and a pathway into hospitality and baking careers.
📌 Baker Apprentice Midway Point
🏢 Hotel Federal
📍 Midway Point
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