02 Nov
|
cafe bikinI
|
Sydney
02 Nov
cafe bikinI
Sydney
Rudy’s, a current Bondi venue, is seeking an experienced Head Chef to take charge of kitchen operations and lead a brigade through a ground-up launch. You will own the menu development, sourcing, and day-to-day running of a 90-seat venue with a focus on grilled steaks, seafood, and house-made sauces.
The role requires a proven track record in rapid-paced environments, robust leadership, and a passion for premium local ingredients.
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📌 Head Chef — Launch Kitchen, Beachside Steak & Seafood Sydney
🏢 cafe bikinI
📍 Sydney