We are located at the Paris end of Collins street, Philippe is a casual, warm restaurant that serves traditional French fair with some modern touches.To be successful in this application, it is essential you have/areEnsuring the highest attention to detail is taken at all stages of the cooking processPrepare and cook food in a timely mannerStrong communication skills, receptive to feedbackMaintaining a high level of cleanliness and organisationat least two year's experience in a similar roleFully qualified as a chefAs a Demi chef, you would be responsible for,Preparing, cooking and serving food in accordance with menus ensuring high level of quality and presentation is achieved at all times according to agreed standards.Keep abreast of current food trend and techniquesOversee the appropriate receiving and storage of food ingredientsFoster a sound relationship with kitchen and front of house staffMaintain kitchen equipment and plant in good conditionMaintain HACCP procedures and practicesIn return, we offer you a fun working setting, no work on Sundays/Mondays and public transport at our door, plus learning from some of hospitality's best.
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📌 Demi Chef (Melbourne)
🏢 Philippe
📍 Melbourne