Grill Master / Steak & Fryer Cook (Hurstville)

Grill Master / Steak & Fryer Cook (Hurstville)

02 Nov
|
One Hungry Bear
|
Hurstville

02 Nov

One Hungry Bear

Hurstville

About One Hungry Bear
One Hungry Bear is a gourmet food truck bringing restaurant-quality food to people at prices they can afford. We’re known for our steaks, our wild and out-there chicken wing flavours, and our sandwiches and sides. We’re based permanently in Hurstville and occasionally take the truck to events. We’re a small, busy team that takes the food seriously and has fun doing it.

The role
We’re looking for a grill master to own the grill and fryer. You’ll cook steaks to the perfect temperature, run the fryer for wings and sides, and keep quality consistent when the queue is long. It’s a hands-on casual role, and we’re looking for someone who could grow into a manager position as we expand.

Your responsibilities

- Cook steaks to order with consistency and care

- Run the fryer station (wings, chips and sides)

- Prep marinades, sauces, wing flavours, salads and other key menu items

- Keep your station clean, safe and compliant with food safety standards

- Help keep service fast without dropping quality

- Join us at the occasional event (roughly once every 3 months)

About you

- Strong skilled kitchen experience (restaurant,



pub, catering or food truck)

- Confident on the grill, with a great sense of timing and doneness

- Comfortable working quickly in a compact space

- Reliable, positive and calm under pressure

- Food Handling Certificate (or willing to get one)

- Available for Thursday to Sunday shifts, including evenings and weekends

- Available for the occasional event shift

- Experience with specialty or premium steaks (dry-aged, wagyu, reverse sear) is a big plus

- A passion for bold flavours and a leadership mindset are welcome

What we offer

- $30-$40 per hour, depending on experience

- Staff meals

- Three days off every week

- A creative kitchen where your flavour and special ideas are welcome

- A clear path to a manager role as we grow

Hours
Casual, Thursday to Sunday only. Rosters are confirmed in advance.

Start date
ASAP

How to apply
Click apply and tell us about your kitchen experience and your favourite way to cook a steak. Let us know if you’ve worked events before.

📌 Grill Master / Steak & Fryer Cook (Hurstville)
🏢 One Hungry Bear
📍 Hurstville

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