02 Nov
|
Merivale
|
Sydney
Merivale is hiring for experienced chefs across our iconic venues and current projects in Sydney. Roles include Junior Sous Chef, Sous Chef, Senior Sous Chef and Head Chef, with opportunities to lead a kitchen and advance within a diverse hospitality portfolio.
You’ll work closely with other chefs to uphold top standards, grow your team, and drive day-to-day operations in fast-paced environments.
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📌 Senior Chef: Lead, Mentor & Elevate High-Volume Kitchens (Sydney)
🏢 Merivale
📍 Sydney