Appellation Restaurant celebrates the abundance of fresh ingredients sourced from South Australia’s food and wine region.
We celebrate the abundance of fresh ingredients sourced from South Australia’s food and wine region. we are now looking for career-focused enthusiastic Commis Chef to join our kitchen brigade working 3 – 4 days a week.
You will…
- Have a passion for local produce and a flair for the extraordinary
- Love serving high-quality produce, exceptionally presented
- Be the kind of person that has fun at work
- Have an inquisitive mind and palate
- Love to learn
What we’re looking for
- Experience in an upscale restaurant or luxury hotel advantageous
- Appropriate trade qualifications
- Robust attention to detail
- A passion for food trends and best practices
Apply Now
📌 Commis Chef (Barossa Valley)
🏢 The Louise
📍 Barossa Valley
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