02 Nov
|
The Meat and Wine
|
Melbourne
02 Nov
The Meat and Wine
Melbourne
The Meat & Wine Co Southbank is seeking an experienced Sous Chef to join our leadership team and help deliver the premium dining experience our brand is known for. Working closely with the Head Chef, this hands-on role oversees kitchen operations, mentors the team, and upholds our high standards of quality, consistency and service.
We offer an attractive salary package, staff discounts across our national venues, daily staff meals, structured onboarding and transparent career progression within a
📌 Lead Sous Chef – Premium Steakhouse | Growth (Melbourne)
🏢 The Meat and Wine
📍 Melbourne