About Us
Sushi Concept is a Japanese restaurant in Revesby. We’ve just opened our second store in Kogarah, and we’re growing our team across both locations. We’re a friendly, fast-paced team serving fresh sushi and Japanese food for dine-in, takeaway and delivery.

About the Role
We’re hiring Full-time, Part-time and Casual all-rounders. Experienced or not, we want to hear from you. Experienced staff will be paid based on their skills, and new starters will get full training. You’ll help wherever needed, front of house and back of house.

Duties include:

- Welcome customers warmly
- Serve customers and manage orders (dine-in, takeaway, Uber Eats, DoorDash and online orders)
- Handle POS system
- Prepare food ingredients and assist in the kitchen
- Maintain kitchen hygiene and keep the shop clean
- Monitor and communicate stock levels
- Solve issues proactively
- Opening and closing duties

What We’re Looking For

- Valuable spoken English (must)
- Legal right to work in Australia (must)
- Passion for Japanese cuisine




- Hospitality experience is a plus, but not required. We’ll train you
- Available for weekends and public holidays

Soft Skills

- Responsible and punctual
- Team player
- Adapt to fast-paced environments
- Good problem-solving skills

Important
Applicants MUST BE available to work from December 2026 to February 2027. Candidates planning to be away during this period will not be considered.

Job Types: Permanent, Part-time, Full time

Pay: $28.00 – $35.00 per hour

Benefits:

- Employee discount
- Free food

Application Question(s):

- Are you available to work during December to February?

☐ Yes, the whole period
☐ Partly (please list dates you’re away)
☐ No

- Do you have the right to work in Australia?

If you’re on a visa, what type is it, and when does it expire?

Language:

- English (Required)

Work Authorisation:

- Australia (Required)

Work Location: In person

📌 Experienced Japanese Restaurant Kitchen/Sushi All-Rounder – Kogarah/Revesby
🏢 Sushi Concept
📍 Kogarah