Tiny Mountain Brewing Pty Ltd – Townsville QLD
Tiny Mountain Brewery is seeking an English speaking, articulate person to fill the role of Cook within our company.
Job duties:
examining foodstuffs to ensure quality
regulating temperatures of ovens, grills and other cooking equipment
preparing and cooking food
seasoning food during cooking
portioning food, placing it on plates, and adding gravies, sauces and garnishes
storing food in temperature controlled facilities
preparing food to meet special dietary requirements
may plan menus and estimate food requirements
may train other kitchen staff and apprentices
Skills and experience Required:
Cert III and/or Cert IV in Commercial Cookery
Minimum of 2 years' work experience as a Cook
Ability to work in a rapid-paced environment with multifaceted kitchen operations
Attention to detail
Maintain a positive and professional approach with co-workers and customers
A versatile and hard-working person with a practical hands-on approach, who
Excellent communication and organisational skills
Good knowledge of policies and procedures in workplace
strives to achieve the best outcomes at all times.
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