Restaurant Manager Sardo Sorrento Sorrento, Mornington Peninsula VIC | Full-time | $75,******,000 + superannuation Sardo is an Italian restaurant on Ocean Beach Road in the heart of Sorrento.
We serve Sardinian-inspired seafood, handmade pasta and classic Italian dishes, alongside wines from local producers.
Guests dine in our relaxed courtyard setting, with live Italian music on summer evenings.
We're looking for an experienced Restaurant Manager to lead our front-of-house team.
The role includes but is not limited to: Manage daily restaurant operations Recruit, train, roster and supervise front-of-house staff Deliver warm, consistent service and handle guest feedback and complaints Work with the head chef on menus, specials and the guest experience Manage stock, ordering, suppliers and the wine list Control costs, budgets, cash handling and end-of-day reporting Ensure compliance with food safety,



responsible service of alcohol, and workplace health and safety requirements Plan for peak summer trading, functions and events About you A relevant qualification, such as a Diploma of Hospitality Management, plus at least [3] years' full time experience in restaurant management or a total of six (6) years' full-time experience Strong knowledge of Italian food and wine Proven leadership and staff management skills Experience with rostering, budgeting and point-of-sale systems Current RSA certificate (or willingness to obtain one) and Food Safety Supervisor certificate Availability to work weekends, evenings and public holidays Fluency in Italian is highly regarded, as you'll work with an Italian-speaking team and clientele

📌 Restaurant Managert (Melbourne)
🏢 LEO ONE
📍 Melbourne