Pastry Chef – Gelato Lab & Chocolate Creations Melbourne (Australia)

Pastry Chef – Gelato Lab & Chocolate Creations Melbourne (Australia)

01 Nov
|
Pidapipo
|
Australia

01 Nov

Pidapipo

Australia

Pidapipo in Melbourne's cutting-edge gelato scene seeks an experienced Pastry Chef to join a team-oriented team. You will help open and run Pidapipo Laboratorio, a state-of-the-art facility in Fitzroy producing gelato, cakes, chocolate and baked items.

Ideal candidates have a Certificate III/IV in Pastry, 2+ years in a fast-paced production kitchen (Senior Chef de Partie or Sous Chef), and strong organisational and scheduling skills. Adaptable shifts and growth opportunities are offered.

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📌 Pastry Chef – Gelato Lab & Chocolate Creations Melbourne (Australia)
🏢 Pidapipo
📍 Australia

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