Locations: Circular Quay, Sydney Employment type: Casual Pay: $33.85–$34.96 per hour + Super + tips We’re hiring experienced cocktail bartenders for our restaurants in Circular Quay. If you can make excellent drinks consistently and keep service moving during a busy shift, we’d love to meet you. What you’ll do
Prepare classic cocktails, wine, beer and other drinks to a consistent standard
Manage drink orders efficiently during busy restaurant service
Work closely with the floor team to ensure drinks are ready on time
Set up, restock and close the bar
Keep the bar clean, organised and ready for service What we’re looking for
At least 2 years’ experience in a cocktail bar or busy restaurant bar
Confidence making classic cocktails independently
Robust organisation and attention to detail during busy service
A reliable, cooperative approach to working with the floor team




A current NSW RSA and valid Australian working rights
Availability for evening and weekend shifts

What we offer
Staff meals and dining discounts
Award rate + super + tips Please apply with your CV and tell us your usual availability and when you could start. Pay: $33.85 – $34.96 per hour

Benefits:
Employee discount
Free food Application Question(s):
What is your availability ?
Which cocktails have you made regularly in your previous roles? Please list a few examples that you can prepare independently during a busy service.

Experience:
Bartending: 1 year (Required) Licence/Certification:
RSA (Required) Work Authorisation:
Australia (Required) Work

Location:
In person

📌 Experienced Cocktail Bartender – Circular Quay Sydney
🏢 Lotus Dining
📍 Sydney