Function And Pastry Chefs Melbourne (Australia)

Function And Pastry Chefs Melbourne (Australia)

01 Nov
|
The Fresh Collective
|
Australia

01 Nov

The Fresh Collective

Australia

Exciting opportunities exist for passionate Function Chefs to join the culinary team at Melbourne Museum.

Be part of a dedicated team delivering exceptional catering and dining experiences at one of Melbourne’s most iconic cultural institutions. From intimate functions to large-scale events, you’ll help create high-quality food experiences for guests and visitors.

These are casual Level 5 and Level 6 roles, offering 30â40 hours per week across Monday to Sunday, including evenings and weekends.

Work at the iconic

Melbourne Museum

Award-based pay at Casual Level 5 and Level 6, with applicable weekend and public-holiday loadings

Gain experience across premium functions and high-profile events

Supportive kitchen environment with career development opportunities

Convenient inner-city location, accessible by public transport

Your Role As a Function Chef, you will:

Prepare and present high-quality dishes for a diverse range of events and functions

Support smooth kitchen operations from preparation through to service and pack-down

Work closely with the Head Chef and senior kitchen team to deliver consistently exceptional food

Maintain the highest standards of food safety,



hygiene and quality

Thrive in a rapid-paced environment while maintaining attention to detail and presentation

About You

Certificate III or IV in Commercial Cookery or equivalent relevant qualification

Minimum two years’ experience in a professional, high-volume kitchen, function or events environment

A solid eye for detail, quality and presentation

Ability to work efficiently under pressure and remain organised during busy service periods

Positive energy, a collaborative mindset and genuine passion for outstanding food

Valid Australian working rights, ideally citizenship, residency or a full working visa

About The Fresh Collective The Fresh Collective is a national hospitality group known for delivering premium catering and dining experiences at iconic venues including the Art Gallery of NSW, Sydney Theatre Company, Museums Victoria, Government House and more. With a talented team of chefs, event managers and front-of-house staff, Fresh caters everything from cocktail events to gala dinners with a focus on quality, creativity and exceptional service.

📌 Function And Pastry Chefs Melbourne (Australia)
🏢 The Fresh Collective
📍 Australia

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