Giannitto Family Hotels is seeking an experienced Sous Chef to join the team at Giannitto Family Hotels in Gawler, SA. This full time role supports the Head Chef in day-to-day kitchen operations, prepares and cooks high-quality dishes to the menu, and upholds strict food safety standards.
You will assist with menu planning, stock management and budgeting, while leading and mentoring the kitchen team to maintain a positive, cooperative setting and drive innovation in menu items.
J-18808-Ljbffr
📌 Senior Sous Chef: Lead Kitchen & Menu Innovation Adelaide
🏢 giannitto family hotels
📍 Adelaide
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.