PIÑA is a vibrant hospitality venue located in the heart of Potts Point, NSW. We are committed to delivering exceptional customer experiences through quality service, outstanding food and beverage offerings, and a welcoming atmosphere. Our team is passionate about hospitality and takes pride in creating memorable experiences for every guest who walks through our doors. We value teamwork, professionalism, and a genuine commitment to excellence.
About the role
We are seeking a Fulltime All Rounder to join our Bar & Beverage team at PIÑA in Potts Point. This is a full-time position that plays a vital role in delivering outstanding service across all aspects of our dining and take away operations. As an all-rounder, you will be the backbone of our hospitality offering, supporting both our front-of-house and back-of-house operations with flexibility, enthusiasm, and a customer-first mindset. This role is based on-site at our Potts Point location and offers the opportunity to be part of a dynamic team in a fast-paced, rewarding environment.
Key responsibilities
Service to the guests with accuracy, speed, and professionalism
Providing friendly, efficient and attentive customer service to all guests
Taking food and beverage orders and ensuring accurate processing and delivery
Clearing and resetting tables promptly and maintaining high standards of cleanliness throughout the venue
Operating point-of-sale (POS) systems and handling cash transactions accurately
Supporting the preparation of the venue for service and closing procedures at the end of shifts
Adhering to all health, safety and hygiene regulations, including responsible service of alcohol
Working collaboratively with team members to ensure smooth operations during peak and quiet periods
Contributing to a positive team culture and supporting colleagues when needed
What we're looking for
Strong knowledge of responsible service of alcohol practices and compliance with local licensing laws
Strong knowledge about food offering and products
Excellent customer service skills with a genuine passion for hospitality
Ability to work efficiently under pressure and during busy service periods
Flexibility to work full-time hours, including evenings, weekends and public holidays as required
Proficiency in using point-of-sale systems and basic IT skills
Physical capability to stand for extended periods and lift/carry items safely
Robust communication and teamwork abilities with a positive attitude
Attention to detail and commitment to maintaining cleanliness and food safety standards
Reliability and punctuality
Preferred: Experience with cocktail mixing, wine knowledge, or food service would be advantageous
What we offer
PIÑA is committed to supporting the wellbeing and development of our team members. We offer competitive full-time employment with regular hours and a supportive work environment where your contributions are valued. We provide opportunities for skill development and career progression within the hospitality industry. Our team enjoys a positive workplace culture where collaboration and professionalism are celebrated. We are an equal opportunity employer and welcome applications from candidates of all backgrounds. If you require any adjustments or support during the recruitment process, please don't hesitate to get in touch.
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