01 Nov
|
Sassafras Trading
|
Sydney
01 Nov
Sassafras Trading
Sydney
Sassafras Trading Pty Ltd – Sydney CBD NSW
We’re a locally owned café/restaurant using high-quality products and serving a predominantly professional crowd from nearby legal, financial, education and government offices. Our offering includes:
Specialty Ona coffee and a full range of hot and cold beverages, including alcohol
A cabinet of pastries and sandwiches for service and toasting
A weekday lunch buffet for our CBD regulars
We pride ourselves on friendly, efficient service, consistent coffee and a clean, welcoming space.
Beautiful café setting opposite Hyde Park with a loyal professional clientele
Hands-on role working closely with the Restaurant Mananger and owner to ensure the smooth running of FOH operations
A stable, long-term role in a beautiful Hyde Park location
The opportunity to shape the FOH team and service standards
A collaborative relationship with ownership and kitchen
Competitive remuneration, based on experience
About Hydeaway Café
We’re a locally owned café/restaurant using high-quality products and serving a predominantly professional crowd from nearby legal, financial, education and government offices. Our offering includes:
- Specialty Ona coffee and a full range of hot and cold beverages, including alcohol
- A cabinet of pastries and sandwiches for service and toasting
- A modern à la carte menu
- A weekday lunch buffet for our CBD regulars
We pride ourselves on friendly, efficient service, consistent coffee and a clean, welcoming space.
Why join us
- Beautiful café setting opposite Hyde Park with a loyal skilled clientele
- Quality-focused offering, showcasing Ona coffee , fresh pastries, sandwiches, a modern à la carte menu and weekday lunch buffet
- Hands-on role working closely with the Restaurant Mananger and owner to ensure the smooth running of FOH operations
- A stable, long-term role in a beautiful Hyde Park location
- The opportunity to shape the FOH team and service standards
- A collaborative relationship with ownership and kitchen
- Competitive remuneration, based on experience
About the role
Reporting to the Restaurant Manager, you’ll take full ownership of the front of house . You’ll lead by example on the floor, ensuring every guest enjoys a warm welcome, great coffee and a smooth, professional experience.
Key responsibilities include:
- Leading daily FOH operations – opening, service and close
- Training and coaching FOH staff in SOPs, coffee standards, beverage preparation and customer service
- Overseeing the presentation and replenishment of the pastry and sandwich cabinet
- Working closely with the kitchen to deliver our a'la carte menu and weekday buffet at a high standard
- Ensuring the dining room, service areas and bar are clean, organised and guest-ready at all times
- Confidently using Square POS for orders, payments and basic reporting
- Upholding food safety, RSA and workplace health & safety standards
About you
You’re an experienced, hands-on Café / FOH professional who enjoys being on the floor, setting the tone and getting the best from your team.
You will have:
- Strong coffee knowledge and solid barista skills, with the ability to train others
- A calm, organised and no‑nonsense approach to service and problem solving
- Confidence working with POS systems (experience with Square an advantage)
- High standards of cleanliness, presentation and attention to detail
- Excellent communication skills and a genuine focus on guest experience
#J-18808-Ljbffr
📌 Assistant Cafe Restaurant Manager (Sydney)
🏢 Sassafras Trading
📍 Sydney