Wild Bakery is seeking a Savoury Chef to join our energetic team in Western Australia. You will craft savoury goods reflecting our commitment to quality, innovation and customer satisfaction in a busy bakery environment.
The role requires formal culinary training or equivalent, professional kitchen experience, and knowledge of food safety. We offer a competitive pay, a Monday–Friday day-shift roster, and a supportive team where you can grow with a local bakery.
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📌 Savoury Chef - Weekday Bakery Lead & Growth (City of Stirling)
🏢 Wild Bakery
📍 City of Stirling
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