Rydges Hotels & Resorts in Australia and New Zealand seeks a Chef de Partie to join our bustling kitchen team across our hotel portfolio. You’ll produce high-quality dishes, uphold recipes and maintain hygiene and safety standards in line with our brand expectations.
You’ll bring 2+ years in a Chef de Partie role, a passion for quality, and collaborative hospitality spirit. EVT perks from day one include dining and stays discounts, movie tickets, growth opportunities and parental leave.
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📌 Chef de Partie — Elevate Culinary Career & Perks (Adelaide)
🏢 Rydges Hotels and Resorts
📍 Adelaide
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