SRG Hospitality is seeking a passionate Pizza Chef (Chef de Partie) to lead the pizza section in a busy Sydney kitchen. You will own your section, manage dough production, and ensure high-quality, consistently presented pizzas during lunch and dinner services.
Join a group known for produce-driven cooking, high standards, and mentorship of junior staff. Applicants must have full working rights in Australia and be available across evenings, weekends, and public holidays.
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📌 Pizza Chef de Partie - Lead the Dough and Your Section (Sydney)
🏢 SRG Hospitality
📍 Sydney
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