EVT's Atura Adelaide is seeking a commis chef to join our hospitality team. Ideal candidates have 1+ year of commis chef experience, with flexibility to work across kitchen sections and a passion for breakfast or dinner shifts.
We train across the kitchen and uphold solid food safety, hygiene and WH&S; standards, while thriving under pressure in a fast-paced environment. Join EVT for Daymaker-style growth across hotels and venues, with perks starting on day one including dining and stay
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📌 Commis Chef — Fast-Paced Kitchen, Great Perks (Adelaide)
🏢 EVT
📍 Adelaide
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