Job Type: Full-time, Part time

We are seeking passionate and talented Chef de Parties, Demi Chef de Parties, and Commis Chefs to join our team at Hearth on a Full-Time or Part-Time basis.Unmatched global perks – Enjoy exclusive discounts on hotel stays and dining across Marriott International properties worldwide for you, your family, and friendsGrow your career without limits – Access world-class training, development programs, and endless career opportunities within the world's largest hotel groupInvest in your future – Benefit from industry-leading learning programs and professional development resources designed to help you succeedFeel valued every day – Be recognised and celebrated through ongoing employee recognition initiativesEnjoy local perks – Access exclusive discounts at nearby retail and lifestyle venuesBirthday perks – Celebrate your special day with a paid day offBe part of something bigger – Join a global brand that champions diversity,



inclusion, and equal opportunities for allAbout the RoleDutiesPrepare cold foods and ingredients for cooking (weighing, measuring, mixing, portioning, chopping, and storing food)Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority itemsMonitor food quality while preparing foodServe food in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearanceWash and disinfect kitchen area, tables, tools, knives, and equipmentSkills & ExperienceMinimum Certificate 3 in CookeryI'm Alert Food Safety Certification (from City of Perth)Unrestricted working rights for AustraliaOnly shortlisted candidates will be contacted to go through our selection process.

📌 Chefs - Multiple Opportunities (Perth)
🏢 The Ritz-Carlton
📍 Perth