Toninos International Pty Ltd is seeking a hands-on Sous Chef to support the Head Chef in a busy kitchen, focusing on authentic Italian cuisine and wood-fired pizzas. You will lead, train and supervise junior staff, ensuring food quality, portion control and timely service.
Based in Sydney, this full time role involves a 5-day rotating roster, strict hygiene standards and collaboration with the team to develop menu ideas while maintaining high kitchen standards.
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📌 Pizza-Focused Sous Chef: Wood-Fired & Menu Innovation (Sydney)
🏢 Tonino's International
📍 Sydney
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