The Marlow Hotel Group is an exciting, dynamic expanding hotel group consisting of eight hotels throughout Sydneyand NSW including, Peachtree hotel (Penrith), Silverwater Hotel (Silverwater), Kings Park Tavern (Kings Park),Intersection Tavern (Ramsgate)& more. The group operates quality Hotel Bistro Operations throughout all their hotels.

The bistro will operate seven days a week from 1130am-9pm and runs all traditional hotel facilities including Bar, Gaming, TAB, Food and Accommodation.

Currently weare looking for other industry professionals to join our team while receivingsupport, coaching and direction from our executive chef. We requirecooks and chefs that want to join an award winning hotel group.

The successfulcandidates will have the following attributes





Well Groomed

Great attitude towards work and current staff members

Work well in a team setting

Be punctual and reliable

Take pride in delivering the best possible experienceto our customers

Trade qualified or equivalent

Excellent career prospects exist within our group for those that aspire to a great career in hospitality. Only candidates that currently reside in New South Wales will be considered. Sponsorships are available for the right candidate.

Sponsorship Opportunities of ONSHORE applicants only

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📌 Chef / Cook | The Mill Hotel (Sydney)
🏢 Marlow Hotel Management
📍 Sydney