Start your culinary career with us Home Hotel in Launching Place is looking for an enthusiastic Apprentice Chef to join our kitchen team and begin their journey towards becoming a qualified Chef. This is a full-time apprenticeship, combining hands-on experience in our professional kitchen with formal training.

What we offer
- 1 day per week off-site at culinary school as part of your apprenticeship
- Hands-on training and experience in a professional kitchen
- Learn from experienced chefs
- Gain a nationally recognised qualification
- Supportive and friendly team environment
- Opportunity to develop your skills and build a long-term career in hospitality What you'll learn As an Apprentice Chef, you'll develop skills across all areas of the kitchen, including:
- Food preparation and cooking
- Working with fresh ingredients




- Preparing a variety of dishes
- Assisting with service
- Food safety and hygiene
- Kitchen organisation and cleanliness
- Working effectively as part of a team What we're looking for We're looking for someone who is:
- Passionate about food and interested in becoming a Chef
- Enthusiastic and keen to learn
- Reliable, hardworking and committed
- Willing to listen, learn and take direction
- Proud of the work they do
- A team player
- Committed to completing their apprenticeship If you're ready to turn your passion for food into a career, this is your prospect to earnwhile you learn, gain practical experience and work towards becoming

📌 Apprentice Chef (Ballarat)
🏢 Contemporary Catering
📍 Ballarat